Pinot Noir Martinborough Bodegas Toro Albala The history of Mouton Cadet

The history of Mouton Cadet dates back to the mid-19th century

we can still enjoy a top-class Cabernet Sauvignon

What does the Feldmarschall von Fenner Tiefenbrunner taste like

and we clearly feel the difference

This gem of a wine has undergone an impressive 20 months of aging in American oak barrels

Pinot Noir Martinborough Bodegas Toro Albala The history of Mouton CadetAta Rangi Pinot Noir Martinborough Ata Rangi Pinot Noir Martinborough is the flagship wine of this small, organic family run winery on the southern tip of the North Island, made from the oldest Pinot Noir vines on the gravel terraces surrounding the village. Since the 1980s , Ata Rangi has been demonstrating just how good Pinot Noir can be here, with a style often compared to top Burgundies but clearly retaining its own distinct New Zealand signature.