THE BRITISH COOKBOOK STUD EARRINGS from public murals to private

from public murals to private residences

Truly a summer holiday in an envelope

dishes deeply steeped in British history

embroidered with the playful pun

50 natural

THE BRITISH COOKBOOK STUD EARRINGS from public murals to privateIn The British Cookbook, author and food historian Ben Mervis takes readers on a mouth watering culinary tour across England, Wales, Scotland, and Northern Ireland, revealing a cuisine as diverse as the landscape from which it originates. Part cookbook, part cultural history, this deeply researched collection of 550 authentic recipes encompasses home cooked classics, such as Shepherd's Pie, Welsh Rarebit, Scottish Crumpets, and Victoria Sponge; lesser